Candy Shop is Kalve’s go-to blend when it comes to showcasing the fruity aspects of specialty coffee. After all, coffee is a fruit and a very sweet one at that. This signature blend is bursting with ripe fruit acidity, the sweetness of natural sugars, and the nuanced notes of the coffee’s terroir. The taste is balanced with a caramel-like sweetness accrued from the roasting process.
Roasting Info
Kalve espresso roasts have a higher intensity, rich texture, less acidity, a sweeter profile, and more noticeable flavors of caramelization. Due to their greater solubility, espresso roasts will make it easier for you to taste the many flavors of the coffee. Although the blends are most suited for espresso machines and Moka pots, you can brew the coffee any way you like.
Sustainable Coffee Cycle
From farm to cup, the coffee cycle is one of honesty and transparency. Kalve sources coffee beans exclusively from farmers who employ environmentally friendly harvesting techniques and care about biodiversity. Once imported, the coffee beans are roasted to perfection to ensure consistency and packaged in sustainably made tins that can be reused. Sustainability is one of Kalve’s core values and the company is targeting Co2 neutrality by 2028.
€ 13.00
In stock
Candy Shop is Kalve’s go-to blend when it comes to showcasing the fruity aspects of specialty coffee. After all, coffee is a fruit and a very sweet one at that. This signature blend is bursting with ripe fruit acidity, the sweetness of natural sugars, and the nuanced notes of the coffee’s terroir. The taste is balanced with a caramel-like sweetness accrued from the roasting process.
Roasting Info
Kalve espresso roasts have a higher intensity, rich texture, less acidity, a sweeter profile, and more noticeable flavors of caramelization. Due to their greater solubility, espresso roasts will make it easier for you to taste the many flavors of the coffee. Although the blends are most suited for espresso machines and Moka pots, you can brew the coffee any way you like.
Sustainable Coffee Cycle
From farm to cup, the coffee cycle is one of honesty and transparency. Kalve sources coffee beans exclusively from farmers who employ environmentally friendly harvesting techniques and care about biodiversity. Once imported, the coffee beans are roasted to perfection to ensure consistency and packaged in sustainably made tins that can be reused. Sustainability is one of Kalve’s core values and the company is targeting Co2 neutrality by 2028.
Candy Shop Espresso Blend – Kalve Roasters
The tin cannister contains 250 gr of whole coffee beans.
Use & Storage
All orders are shipped within 24 hours of receipt.
Delivery times:
Shipping rates will be calculated automatically during checkout.
All Kalve coffees are sourced from certified free-trade farms. The brand prides itself in its hands-on dealings with the farmers. Most importantly, Kalve is spearheading the ‘sustainable coffee’ movement by offering beans in reusable tins that can be refilled ad-infinitum – making zero-waste a reality.
The Art of Coffee Roasting
Based in Riga, Latvia, Kalve is the offspring of coffee specialists Gatis and Raimonds. Winning the 2nd place in the competition Roast Master 2019, the duo has been busy turning coffee roasting into an art form. After ethically sourcing raw coffee beans from local farmers around the world, Kalve meth Using state of the art technology, Kalve guarantees their roasts to reach at least 82 points on the quality scale of the SCA protocol.
Moreover, to guarantee consistency in coffee quality, every roasted coffee batch is cupped for quality control. Kalve is also actively spearheading the sustainable coffee roasting movement by introducing concepts like the Kalve Coffee Zero-Waste. Customers have the fortune of purchasing Kalve coffee beans in beautifully designed cannisters that once empty can be returned to the roastery for a top-up at a significant discount. In this manner, the brand has managed to reduce package waste by 60% in Riga.
